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Posts Tagged ‘landfill’

Urgent Action Needed! – Coal Ash Battle in US Senate

Posted in Coal, Energy, Toxics, tagged , , , , , , , , , , , , on February 25, 2011 |

The Senate is about to hear legislation pertaining to coal ash waste regulation. There is an amendment proposed to slash EPA’s funding so that they cannot enforce safeguards at coal ash waste landfills. The following is a message from our friends with Environmental Integrity Project. Please take a few moments to contact your senator and let them know you want enforcement of regulations on these very hazardous and dangerous waste sites.

Dear Friends,

Thank you for helping to influence 183 Representatives in the US House to vote against Congressman McKinley’s amendment to eliminate EPA’s funding to regulate coal ash as a hazardous waste.  Eighteen Representatives were Republicans switching ranks to vote against their party’s leadership and for safe water.

Within one week we MUST defeat this amendment likely to be proposed to the budget bill (Continuing Resolution) that is brought to the floor of the Senate, or this egregious proposal to slash EPA’s funding could become a reality – leaving EPA unable to enforce basic safeguards at toxic coal ash dumps such as liners, covers or monitoring and thousands of American communities nearby in harm’s way.

Nearly a half million Americans submitted comments on the EPA’s proposed coal ash rules with a majority of them in support of safeguards.   More than a thousand concerned citizens who traveled to 8 day-long EPA hearings supported these safeguards.  Clearly, Americans have voiced their support FOR protection of our drinking water and public health by the US EPA.

Please call your Senators today and urge them to vote NO to any amendments to cut the US EPA’s authority to protect our health from toxic coal ash.
Use this link to find phone numbers for your Senators – you just need to type in your zip code: http://www.contactingthecongress.org/

1.  Tell your Senators you want them to respect the rule-making process and the comments that their constituents submitted on the EPA coal ash regulation.

2.  Tell them to let the US EPA to do its job and protect public health.

3.  Ask them if you can count on their support for basic safeguards to protect public health from toxic coal ash.

After you make your call, please let us know you’ve made the calls and what their offices said.  Send your responses to: lwidawsky@environmentalintegrity.org.

Please let your US Senators know today that Americans throughout the country want to be protected – call them immediately and tell them to uphold our right to safe drinking water.

Thanks for your continuing help and please spread the word.

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By promoting cleaner energy, cleaner government, and cleaner air for all Texans, we hope to provide for a healthy place to live and prosper. We are Public Citizen Texas.

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Green-Up your life! Start a compost pile…even in your freezer.

Posted in Global Warming, tagged , , , , , , , , , on October 21, 2009 |

By Kirsten Bokenkamp

Did you know that in the United States, the average person throws away around 100 pounds of food scraps per year? According to the USDA, “just over a quarter of the country’s food — about 25.9 million tons — gets thrown in the garbage can every year.”

But food is biodegradable, and decomposes in the same manner no matter where we throw it out, right? Wrong. While we should all try to throw away less food, composting what we do toss-out reduces the impact on the environment.

Any food scraps or leftovers that the dog doesn’t eat decompose in one of two ways. Due to the airtight nature of landfills, the food we throw away with the rest of our trash decomposes in an anaerobic manner (without oxygen). One of the bi-products from anaerobic decomposition is methane, which is a stronger greenhouse gas than carbon dioxide. In the first 120 days in a landfill, every metric ton of food can generate .25 metric tons of methane. On the other hand, food that decomposes aerobically (with oxygen) in a compost pile generates carbon dioxide – which is 25 times less potent than methane. If the U.S. composted the 25.9 million tons of food we throw out each year, the effect would be as if we removed 7.8 million cars from the road!

Because oxygen is the golden ingredient, it is important to allow air to get to your compost through the use of a functionally designed container, through turning your compost, or by using worms as a way to ensure oxygen can do its job. Read more about the basics of composting here.

According to the Composting Council the largest benefit from composting is avoiding the production of methane. But, the benefits don’t stop there. When compost is used in agricultural practices :
• Irrigation needs decreases by 30-70%, due to improved water retention in soil;
• Fertilizer (expensive, and often harmful to the environment) needs decrease by 33-66%;
• Carbon sequestration of soil increases by 6-40 tons of carbon per hectare.

Okay, so for those of you who live in farmhouses – or at least have a backyard and a small garden – composting seems like an easy and beneficial practice. You barely have an excuse! But, this is more of a challenge for the 80% of us in the US who live in urban areas. Where do we put a compost pile, and what do we do with it? Thankfully, there are a few options.

First, you can do as my cousin Elizabeth does in New York City. She freezes her food waste, and brings it to the Union Square Greenmarket once a week, where a farmer she knows gladly accepts it for the wholesome treasure that it is. Next time you are shopping at your local farmers market – ask around! Similarly, you can find a composter that accepts food waste in your area, where you can drop off your compost.

A second option, especially if you have a bit more room, or any indoor or outdoor plants that will benefit from it, is to start a worm bin. Worms love to eat kitchen scraps, and the nutrient-rich castings they produce are great for soil. There are many resources on vermicomposting – a great one is cityfarmer.org, published by Canada’s office of urban agriculture.

The third way of urban composting, and possibly the most important way towards the institutionalization of urban composting, is to tell your city officials that you live in an apartment, that you want to compost, and that you think it is high time for them to implement a curbside composting program. If you don’t think your city is “green” enough to do such a thing, look for inspiration and practical advice from San Francisco – where starting October 21 , it will be illegal not to compost, or other cities including Seattle, Boulder, and Minneapolis-St Paul.

Finally, if composting at home just isn’t going to happen for you, (at least until your city starts providing curb-side composting), talk your employer into it. For instance, the National Press Club has just started to compost, and plans on preventing 2 tons of food per month from heading to the landfill. Some state facilities such as prisons and universities also compost – for example, the state prison facilities in Nashville composts leftovers, and uses the compost on its own 100-acre vegetable garden, and Iowa State University has a compost system that can handle more than 10,000 tons of waste per year.

As an introduction to next week’s Green-up your life! blog – getting children involved – talk to elementary and high school administrators about starting a community compost project. By throwing away less food, composting the food we do throw away, educating our community members, and getting state institutions involved, we will soon be en route to a true environmental revolution!

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